Most Delicious Pastries
#14 Polish Royal Mazurek
Wow, this would be just about as fun to make as it is to eat. Ok, ok, we'd rather just eat it. Fresh and flaky pastry mixed with a variety of preserves.
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15:
Tiramisu
We love the combination of chocolate, wafers or lady fingers and real whipped marscapone. How do you say "Yum!" in Italian?
14:
Polish Royal Mazurek
Wow, this would be just about as fun to make as it is to eat. Ok, ok, we'd rather just eat it. Fresh and flaky pastry mixed with a variety of preserves.
13:
Hungarian Dobosh Torte
We are more than willing to spoil our dinner with this amazing looking cake. Just pass the fork!
12:
Marscapone Meringue Cake
Oh my, layers and layers of chocolate, meringue and delicate marscapone -- wow!
11:
Yuzo Pistachio
Real pistachios and sponge cake? Can we have some to go, please? Just drop by the Ganache Patisserie in Yaletown for this delectable confection.
10:
Tortino de Zinzero
We cannot get enough of this delectable dessert. Ginger spice cake complete with molasses and real shredded ginger. Get yours at Grandaisy Bakery in NYC.
9:
The Cupcake Revisited
This is no simple cupcake and it's almost a shame to eat it and ruin that beautiful design. Almost! These were created at a chef's competition and what a competition it was.
8:
Boubouki's Carrot Cake
This isn't your ordinary carrot cake! This Greek recipe includes cinnamon and plenty of black walnuts. You can get a slice at Boubouki's in New York City.
7:
Ispahan
Hard to pronounce? Yes! Absolutely delicious -- oh heck ya! This strawberry and macaroon confection is one of our all time favorites. We found this one at the Boise Tea Parlor in NYC.
6:
Le Mervellieux
Lighter than air meringue mixed with white chocolate mousse with just a little hint of orange flavor. The viola on top is absolute perfection! You can only get this amazing dessert at Un Dimanche à Paris in Paris, France.
5:
Chocolate Croissant
We think we may be in heaven. The flaky texture of a croissant with chocolate filling? Two please! You can order yours from Amelie’s French Bakery in Charlotte, North Carolina.
4:
Grand Cru
A chocolate lovers dream, made at La Pâtisserie des Rêves in Paris, with layers upon layers of different kinds of chocolate, all covered in more luscious chocolate.
3:
Galbub Jamon
You'll have to travel to an Indian bakery or street vendor to try these little creations. Fried dough with ginger (and sometimes cardamon depending on the bakery) equals yum!
2:
Marie Antoinette
A Parisian confection that looks as good as it tastes. A wonderful mix of rasberries with creme and yes those are real candied violets on top. You can find this one at Carl Marletti's patisserie in Paris.
1:
Beignets
You know you're in New Orleans when you eat this dish. We found these delectable Beignets at Cafe du Monde.
